{"id":37660,"date":"2025-06-24T14:13:14","date_gmt":"2025-06-24T07:13:14","guid":{"rendered":"https:\/\/www.asianbioplex.com\/shop\/uncategorized\/green-coffee-bean-extract-powder-50-chlorogenic-acid-2-caffeine"},"modified":"2026-01-07T15:21:30","modified_gmt":"2026-01-07T08:21:30","slug":"green-coffee-bean-extract-powder-50-chlorogenic-acid-2-caffeine","status":"publish","type":"product","link":"https:\/\/www.asianbioplex.com\/en\/shop\/extracts-for-food\/green-coffee-bean-extract-powder-50-chlorogenic-acid-2-caffeine","title":{"rendered":"Green Coffee Bean Extract Powder, 50% Chlorogenic acid, 2% Caffeine"},"content":{"rendered":"

Green Coffee Bean Extract Powder<\/strong> is produced from Coffea robusta<\/em> coffee beans sourced from India. It appears as a light yellowish-brown to light brown powder and is suitable for use in dietary supplements in capsule, tablet, and instant beverage powder forms. The extract contains a high level of Chlorogenic Acids (up to 50%)<\/strong> and a low caffeine content of only 2%<\/strong>, which helps support energy and fat metabolism. In addition, it is a highly effective antioxidant that supports overall health and assists in weight management.<\/p>\n\n\n\n<\/colgroup>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Subject<\/th>\nDescription<\/th>\n<\/tr>\n
Description<\/td>\nLight Yellowish brown to Light brown powder<\/td>\n<\/tr>\n
Odour & Taste<\/td>\nCharacteristic<\/td>\n<\/tr>\n
Particle Size<\/td>\nPasses through 40#<\/td>\n<\/tr>\n
Tapped Density<\/td>\nNot less than 0.40 g\/ml<\/td>\n<\/tr>\n
PH of 1% Solution<\/td>\n3.0 – 7.0<\/td>\n<\/tr>\n
Use \/ Dosage<\/td>\n>\u0e04\u0e25\u0e34\u0e01\u0e40\u0e1e\u0e37\u0e48\u0e2d\u0e14\u0e39\u0e02\u0e49\u0e2d\u0e21\u0e39\u0e25 \u0e2d\u0e22. (FDA)<\/a><\/td>\n<\/tr>\n
Storage<\/td>\nKeep closed, Dry, Dark and Cool place.<\/td>\n<\/tr>\n
Shelf-Life<\/td>\n36 months after manufacturing date<\/td>\n<\/tr>\n
Quality Assurance<\/td>\nGuarantee specification<\/td>\n<\/tr>\n
Safety Specification<\/td>\nUnder FDA standard of Heavy metals, Microorganism and Pesticides controlling<\/td>\n<\/tr>\n
Product note<\/td>\nThis product is food ingredient, not instant food<\/td>\n<\/tr>\n
Caution notice<\/td>\nN\/A<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Green Coffee Bean Extract<\/h3>\n

Green Coffee Bean Extract is derived from unroasted green coffee beans in order to preserve the integrity of naturally occurring active compounds, particularly polyphenols<\/strong>, with a focus on Chlorogenic Acids<\/strong>, which are often degraded during the high-heat roasting process. This extract belongs to the Rubiaceae<\/strong> family and is rich in antioxidants and essential minerals that are beneficial to the body. It is widely recognized for its ability to help stimulate metabolic processes and is especially popular among individuals seeking natural approaches to weight management and overall wellness.<\/p>\n

\"Coffea<\/p>\n

Coffea robusta<\/span><\/i><\/span><\/p>\n

In general, this type of green coffee bean extract contains 50% Chlorogenic Acids<\/strong> as its primary active component, along with only 2% caffeine<\/strong>. This balanced composition allows the body to benefit from metabolic stimulation and antioxidant activity without causing common side effects associated with high caffeine intake, such as palpitations or sleep disturbances, which are often experienced with regular roasted coffee consumption.<\/p>\n

\n

Active Ingredients<\/strong><\/h3>\n

 <\/p>\n

\"\"<\/p>\n

Chlorogenic acid<\/p>\n

\n

Mechanisms and Benefits of Coffee Beans:<\/strong><\/p>\n