Description
Apple Extract Powder
Apple Extract Powder for use as raw materials for dietary supplements, beverages, health care products. Produced by DI-Water extraction and Spray-drying process, with certificates of ISO / GMP / HACCP. Rich in natural properties such as antioxidants, helping to slow down aging, reducing cholesterol, and more.
Subject | Description |
Appearance | Yellowish – White powder |
Bulk density (g/cc) | 0.40-0.60 |
% Moisture | < 10% |
Tested Active Ingredients | Polyphenols > 50.0 mg% |
Extraction Type | Solvent Extraction |
Extraction Ratio | 10:1 |
Extraction Solvent | Deionized Water |
Solubility | Water Soluble |
Use / Dosage | >คลิกเพื่อดูข้อมูล อย. (FDA) |
Applications | Food supplement, Beverage |
Special properties | High-antioxidant foods |
Properties
|
Anti-oxidant – ต้านอนุมูลอิสระ |
Anti-aging – ชะลอวัย | |
Anti-inflammatory – ต้านการอักเสบ | |
Anti-microbial – ต้านเชื้อโรค | |
Anti-cancer- ต้านการเกิดมะเร็ง | |
Anti-cholestermic – ลดคลอเรสเตอรอล | |
Boost heart health – บำรุงหัวใจ, ลดความเสี่ยงต่อการเกิดโรคหัวใจ | |
Decrease lipid oxidation – ช่วยลดการเกิดออกซิเดชันของไขมัน, ลดปฎิกิริยาการเกิดสารที่ให้โทษแก่สุขภาพ | |
Others name | N/A |
Storage | Keep closed, Dry, Dark and Cool place |
Shelf-Life | 24 months after manufacturing date |
Quality Assurance | Guarantee specification |
Safety Specification | Under FDA standard of Heavy metals, Microorganism and Pesticides controlling |
Product note | This product is food ingredient, not instant food |
Caution notice | N/A |
Apple Extract Powder
Apple extract powder is produced from the specie of Malus domestica Borkh, which has a white powder to cream color. With many components of Polyphenols in apple extract, making apple extract popular in beauty supplements. It helps delay wrinkles, lose weight, and many other health benefits because Polyphenols have antioxidant, cancer-fighting, and microbiological effects, helps to lower blood pressure and reduces the risk of heart disease
Mechanism of Action for Apple Extract Powder
- High Anti-Oxidant Effect : Both the skin and flesh of apples contain polyphenols. In addition, apple peel also contain proanthocyanidin. Both polyphenols and proanthocyanidin have been constantly found to act as strong antioxidants which prevent the oxidation of other molecules. That’s why, apples are high in antioxidants. It help prevent or slow down aging. It also have potential protective effects against both cancer and heart disease.
- Weight Control : Polyphenols in apple extract has the ability to inhibit enzymes related to the action, control the metabolic system. Thereby stimulating the production of body heat which helps burn energy and helps to get rid of excess fat. It also has the ability to slow down the release of glucose into the bloodstream. Helps to slow down the production of insulin, a hormone that encourages the body to accumulate fat, so the body burns fat instead of accumulating fat. Resulting in weight loss
- Blood Pressure Control :Flavonoids in apples help to inhibit the compression of blood vessels in the body which is the cause of high blood pressure. In addition, apple also consists of Quercetin flavonoid which has properties that help strengthen blood vessels. And helps to lower blood pressure levels, therefore it is good for cardiovascular health
Active Ingredients
Catechin
Phloretin
Gallic Acid
Quercetin
Product Safety and Warranty Information
- The product is manufactured through a certified process by leading organizations and has certification for industry standards that can be referenced.
- It has undergone food safety testing based on standards such as microbe and heavy metal testing, as well as contamination screening.
- The product is a raw material for industrial use, not a finished product. Users must have the knowledge and appropriate tools for using the raw material.
- The product is warranted according to the specifications, please refer to the terms and conditions for details.
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